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The best pop-up restaurants, pop-up bars, street food, pop-up shops & more in London, 14th-21st June 2019 including The Seafood Festival at Battersea Power Station - Until Sun 16th
Festok, a Lebanese ice cream maker based in London, is popping up for the summer at Harvey Nichols in their fifth floor food department. Lebanese ice cream is known for its light elastic texture and Festok have created their own bespoke flavours such as Date, Turmeric, Carob and Meghli. Their organic ice cream is natural, rich in flavour, plant-based and, they say, quite addictive! Looking forward to trying this!
For starters, it was hard to avoid their oyster selection with a selection of vinaigrettes. They were some of the freshest and largest oysters I've ever tried from West Mersea.
Jérémy Bouchet, is bringing his Le Bouchon pop-up to The Bach in Hoxton for just two nights in June - Saturday 8th & Sunday 9th. Expect a showcase of modern Lyonnaise cuisine over 5 courses, with seatings starting at 6.30pm each night. Dinner is just £50, and there are only 50 places each night - hurry!
A close inspection of their menu will indicate there is virtually no difference between their menu and a non-gluten-free restaurant's menu; if anything they make extra sure, there is no compromise on the taste of their food.
Princess of Persia, a Peckham-based pop-up serving modern Persian food, are doing a supper club on Sunday 5th May (the day before Bank Holiday Monday) at Louie Louie in Walworth Road, near to Elephant & Castle. Tickets are just £26, which gets you their vegetarian menu with several items including their Kookoo Sibzamini, a potato and saffron egg based dish. It all looks so delicious!
From London Easter egg hunts and interactive family attractions, to a spectacular Good Friday performance and traditional Easter Sunday lunch, find Easter activities and opening times in London.
CHIK'N, chef Carl Clarke's chicken restaurant, is opening in Soho this May, and to warm people up he's hostng a pop-up at The Sun & 13 Cantons in Great Pulteney Street, for one night only, on Monday 15th April. No booking allowed, so go early for the chance to try the excellent chicken sandwiches for just £5 each, with profits going to the Centrepoint charity. It's open from 6pm to 10pm only - go!
Zoe's Ghana Kitchen is holding a two month residency at The King & Co in Clapham, for April & May 2019, returning to the pub 4 years after her last residency. In the meantime she's become famous for writing her own cook book, run a restaurant in Brixton, and had other residencies in North and East London. Come for her new menu, including the slow-cooked Lamb Shank - which I'm told is stunning!
The best pop-up restaurants, street food, pop-up bars, pop-up shops and more in London, 29th March - 5th April 2019 including Kitchen FM's French Residency at Great Guns Social in Borough - Ends Sat 30th
The Turul Project is a Hungarian supper club led by head chef Mihaly Valincsek/ It is holding its next dinner on Sunday 7th April at Nanashi Shoreditch i Rivington St, and tickets are just £40 for a dinner that includes highlights like a dish of Trout, Sprouting Broccoli,Sorrel, “Tokaji Aszù” Vinegar. Be there!
They have very on-trend options including bio-dynamic wines, ones which are vegan and organic for example. We spent a most enjoyable evening sipping on glasses of Prosecco Eco Artigianale DOC NV from Veneto, Italy
Penguin Classics is opening a pop-up shop & event space called Happy Reading at 133 Bethnal Green Road, Shoreditch, from Monday 25th - Sunday 31st March 2019. It will sell and display all 1,237 books in the Penguin Classics range, and also host lots of events in the store, including a book club, and a candle-making workshop for Mother's Day on Sunday 31st.
The best pop-up restaurants, pop-up bars, street food, pop-up shops and more in London 8th - 15th 2019 including Kitchen.F.M's French Residency at Great Guns near Borough - Tues-Sat
Sri Lankan dining is coming to Brixton on Saturday 2nd March, when the Serendip supper club takes over the Brixton Pound Cafe for the evening. It costs just £24 for the evening, to sample a number of shared plates - to be enjoyed 'family style' by the whole table - in a fun atmosphere. Expect curries, vegetable dishes, rice and lots more from this friendly supper club!
The food here isn't as expensive as you might think, you can sample their new lunch and pre-theatre menu from £36 for 2 courses. Let's not forget, this is one of the most famous hotels in the world, The Savoy we are talking about.
The menu here is Spanish speaking-influenced whether it is the flatbread of Catalonia to the fish tacos of Mexico to the ceviche of South America, which is unsurprising given their head chef, Marco Padilla is from Peru.
The grilled octopus was picture-perfect in terms of the presentation (as were most of the dishes here) and cooked to just the right degree so that it had some bite without being overly chewy and was served with piquillo pepper, ratte potato, and nduja.
I was recommended their signature, deep-fried salt, and pepper sea bass. Like marmite, the presentation is either distinctly impressive or vomit-inducing depending on your point of view: the whole fish is served upright along with the head on the plate.
The best pop-up restaurants, supper clubs, pop-up bars, street food, pop-up shops and more in London, 15th - 22nd February 2019, including Marlon's Kitchen's Colombian Supper Club in Fulham - Fri
Much better value was the lobster bake: at £27.50, it included half 1 pound lobster, peel 'n' eat giant shrimp, mussels, crab claws, and new potatoes and served in a garlic white wine cream sauce.
Looking for London Valentine's Day ideas? Check out the city's most including romantic restaurants, romantic hotels, alternative romantic things to do, anti-Valentine's parties and Valentine's gifts.